Hello and welcome to our "specials" page. It is here that we will post our current list of appetizers and entrees that we are offering in addition to our regular menu. We change these selections approximately every two weeks, so check back from time to see what's new!  Thank you.

                   (If you are looking for Early Bird specials please click on the "Early Bird" link)




Fried Mussels
breaded, deep fried and served with hot cherry pepper aioli


Scallops Wrapped with Bacon
fresh sea scallops wrapped with center cut bacon, deep fried and served over mixed greens, serving of five






Fried Shrimp and Scallop Combo
served with French fries and coleslaw

Salmon Caesar
fresh salmon fillet grilled and served over a large caesar salad



Lobster Roll
5oz lobster meat tossed with a touch of mayonnaise, served on a brioche roll with french fries and cole slaw

Surf and Turf
5oz. filet mignon served with two crabmeat stuffed shrimp. Served with fresh vegetable and choice of potato



fresh swordfish steak with your choice of two methods of preparation, either grilled with Cajun spices or grilled and finished with lemon basil butter. Both include fresh vegetable and choice of potato.

New York Sirloin Oscar
12oz. certified Angus Beef sirloin grilled to order and topped with asparagus, lobster meat and bearnaise sauce Served with fresh vegetable and choice of potato


Seafood Fra Diavolo
shrimp, scallops, littleneck clams and fish simmered in a spicy tomato sauce and served over linguini

 Rack of Lamb (Thursdays Only)
full New Zealand rack of lamb with an herb and dijon mustard crust, finished with a madeira wine demi-glace. Includes salad, fresh vegetable and choice of potato.

consuming raw or under-cooked meats or shellfish may increase your risk of foodborne illness, especially with certain medical conditions.

please tell your server if anyone in your party has a food allergy