Valentine's Day

We are now accepting reservations for all size parties for Valentine's Day (Feb.14, 2016) We are seating from 4:30 to 9:00pm.

                     Please call (508) 548-9191 

 

 

APPETIZERS

Quahog Chowder                     Cup 4.95  Bowl  6.50

Lobster Bisque                         Cup 5.95   Bowl  7.50

Caesar Salad                                        8.95

Stuffed Quahog                                     4.95

Oysters on the Halfshell (6)                  13.95

Shrimp Cocktail (4)                               12.95

Clams Casino (6)                                  10.95

Hot Sampler                                           10.95

Oysters Rockefeller (5)                          12.50

Scallops Wrapped with Bacon (5)            12.95

                                  

                                       ENTREES
          (most entrees include vegetable and choice of potato)

Herb Roasted Scallops                          28.95

Scrod                                                  25.95

Prime Rib                                            29.95

Chicken Oscar                                      27.95

Seafood Mediterranean                         28.95

Filet Mignon                                         32.95

Shrimp Scampi                                     26.95

Lazy Lobster                                         31.95

Chicken Parmesan                                 25.95

Seafood Broil                                        28.95

New York Sirloin                                    29.95

Dill Salmon                                           26.95

 

                               CHILDREN'S MENU
                                  age 12 and under

 

Chicken Tenders with Fries                         8.95

Mozzarella Sicks with Fries                         7.95

Fish and Chips                                           9.95

Fried Clam Strips with Fries                         8.95

Pasta with Marinara                                    6.95

 

Consuming raw or under-cooked meats or shellfish may increase your risk of foodborne illness, especially with certain medical conditions.

Please inform your server if anyone in your party has a food allergy. Thank you.