Thank you for browsing our menu, please note that most entrees include salad, fresh vegetable and choice of potato. Children's menu listed after the entrees. 

Please scroll through the menu, also click on the
"menu additions" and "early bird" links for more selections. 

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Seafood Entrees

broiled with a ritz crumb topping


Herb Scrod
fresh Chatham scrod topped and baked with plum tomatoes and an olive oil vinaigrette and herb crumb topping


Baked Stuffed Sole
fresh fillets rolled with a crabmeat stuffing and finished with lobster sauce


grilled, ritz encrusted, served with bearnaise sauce



Baked Stuffed Shrimp
4 large shrimp with crab meat stuffing



 sea scallops broiled in lemon butter,
topped with ritz cracker crumbs, served en casserole


 Seafood Scampi
lobster, shrimp, scallops sauteed in a white wine garlic butter with red
peppers, zucchini, summer squash and carrots, served over linguini


Seafood Mediterranean
scallops, shrimp, lobster, artichokes and kalamata olives sauteed in a sun-dried tomato garlic butter with parmesan cheese, tossed with penne pasta



Seafood Broil
lobster, shrimp, scallops and scrod broiled en casserole and topped with a seafood stuffing


Haddock au Gratin
baked en casserole with a cheddar cheese cream sauce and a light topping of ritz cracker crumbs


Shrimp Scampi
sauteed in white wine garlic butter, served over linguini


 Lazy Lobster
fresh lobster meat from a 1 1/2lb. lobster baked and served en casserole with a seafood stuffing
market price - currently


choice of a 1 1/2 lb. boiled or baked stuffed lobster
market price - currently
Boiled - $28.95  Baked Stuffed - $29.95


Fried Seafood Entrees

Fried Clams
deep fried native whole-belly clams, served with french fries, coleslaw and tartar sauce


Fried Scallops
deep fried fresh sea scallops served with french fries, coleslaw and tartar sauce



Tenderloin Tips*
marinated and sauteed with mushrooms, shallots, garlic and oven-roasted tomatoes, finished with madeira wine demi-glace


 New York Sirloin*
grilled 12oz Certified Angus Beef sirloin topped with sauteed mushrooms


 Rump Steak*
grilled 10oz Certified Angus Beef club cut, with Madeira wine sauce


 Filet Mignon*
grilled 8oz Certified Angus Beef filet, served with bearnaise sauce


 Prime Rib*
choice 12oz cut au jus (served Friday and Saturday)


 Lamb Chops*
grilled rib chops served with port wine sauce


Poultry - Veal - Other

  Chicken or Veal Parmesan
lightly breaded, sauteed and topped with mozzarella and marinara sauce
chicken $22.95  veal $24.95


 Chicken or Veal Oscar
lightly breaded, sauteed and topped with lobster meat, asparagus and bearnaise sauce
chicken  $23.95  veal $25.95


 Chicken or Veal Piccata
sauteed with lemon, white wine, butter and capers
chicken  $22.95  veal  $24.95


 Chicken or Veal Marsala
sauteed with Marsala wine sauce, sun-dried tomatoes and mushrooms
chicken  $22.95   veal  $24.95


Eggplant Parmesan
served with linguini

 Roast Duck
roasted 1/2 duck served with a dark sweet cherry sauce

Children's Menu

Chicken Tenders - served with french fries...... $7.95
Pasta with Marinara sauce - served with fresh vegetable..$7.95
Fried Clam Strips - served with french fries....$7.95
Mozzarella Sticks - served with marinara sauce and french fries....$7.95
Fish and Chips  fresh cod deep fried, served with french fries........$9.95

 Please view our "Specials" link for additional selections

*Cooked to order. Consuming raw or under-cooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions.

Before placing your order please notify your server if anyone in your party has a food allergy. Thank you.