Early Bird Specials
Early Bird dinners include a salad, entree,
fresh vegetable, potato, dessert and coffee

$16.95

  To be offered the Early Bird menu please arrive as follows:
        Wednesday thru Friday 5:00-5:30 and
Sunday 4:30-5:30
(during the off-season we are closed Monday and Tuesday)

Print  this Menu

  

 Current Early Bird Menu*

 
Grilled Steak Tips
marinated in soy sauce, ginger, brown sugar and garlic, topped with mushrooms peppers and onions

Eggplant Parmesan
topped with mozzarella cheese and marinara sauce, served with linguini

 Roast Pork Loin
with roasted garlic sauce

Chicken Piccata
breast of chicken pan seared and finished with a lemon, white wine and caper butter sauce

Pasta Bolognaise
beef, pork and veal sauteed in olive oil with garlic, diced onions, celery, carrots, herbs and tomato sauce, tossed with linguini and topped with shredded parmesan cheese

Scrod
topped with lightly buttered crumbs

Seafood Casserole
shrimp, scallops and cod in a white wine butter, topped with Ritz cracker crumbs

                                                

  Early Bird dinners include a salad, entree,
fresh vegetable, potato, dessert and coffee.
All priced at $16.95


(fried seafood entrees come with choice of salad or coleslaw)

 

 *Our Early Bird menu selections change approximately every 2 weeks

Please view the "entrees" link and "menu additions" link for other dining options